I told my wife she shouldn’t “just stop by” the animal shelter.....Meet Patch, the one eye cat...

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Recount in Wisconsin county demanded by Trump increases Biden's margin

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I woke up to this derpy boy's face on the edge of my bed for 13 years. Best time of my life.

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“Do you like my flower crown?”

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Notice how he leaves just enough padding to have a soft bed. 😂🤣😅

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Fur industry faces uncertain future due to Covid

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U.S. counts its 13 millionth Covid-19 case

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Today is Bruce Lee's 80th Birthday

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Dogs are so darn impressionable

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Show HN: NFreezer – Encrypted-at-rest remote backup tool https://ift.tt/36chQZS

Show HN: NFreezer – Encrypted-at-rest remote backup tool https://ift.tt/39iRmYM November 27, 2020 at 07:55PM

The most beautiful fox I've ever seen *-*"

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“Don’t say anything to your bird and see what he does”

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Los Angeles issues stay-home order as coronavirus surges

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'Tron: Legacy' De-Aging FX Get Updated 10 Years Later With Deepfake Technology

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Official Discussion Megathread (Hillbilly Elegy / Christmas Chronicles 2 / Happiest Season / Fatman / Superintelligence / Lovers Rock)

Hillbilly ElegyChristmas Chronicles 2Happiest SeasonFatmanSuperintelligence, coming soonLovers Rock, coming soon via /r/movies https://ift.tt/36cb2vh

“Pudding” is a resident Fox at the Fox Welfare society, too gentle to be released into the wild

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Court freezes 7 properties owned by family members allegedly involved in theft of COVID-19 relief funds

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Federal appeals court denies Trump campaign effort to revive Pennsylvania lawsuit saying 'claims have no merit'

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One-year-old boy killed after police open fire on alleged kidnapper

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Misery's Annie Wilkes remains Stephen King's most terrifying (human) villain 30 years after her onscreen debut

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Hurricane Lane (2018)

Hurricane Lane (2018).
Hurricane Lane was a tropical cyclone that brought torrential rainfall and strong winds to Hawaii during late August 2018. The storm was the wettest on record in Hawaii, with peak rainfall accumulations of 58 inches (1,473 mm) along the eastern slopes of Mauna Loa. Lane was the first of three Category 5 hurricanes of the record-breaking 2018 Pacific hurricane season, and the season's twelfth named storm, sixth hurricane, and fourth major hurricane. It became a Category 4 hurricane on August 18 and reached Category 5 status on August 22 to the south of Hawaii with sustained winds of 160 mph (260 km/h) and a barometric pressure of 926 mbar (hPa; 27.34 inHg). The hurricane then turned north and slowed, battering the Hawaiian Islands from August 22 to 26 with heavy rain that caused flash flooding and mudslides. Across the Big Island, 159 structures were damaged or destroyed. One person died on Kauai. (This article is part of a featured topic: Category 5 Pacific hurricanes.)

Top Iranian Nuclear Scientist Killed In Attack

Mohsen Fakhrizadeh, believed to have led Iran's military nuclear program, died from wounds after an attack, causing outrage in Iran and raising international concerns over potential retaliation.
http://dlvr.it/RmYhrz

Thai Green Curry Chicken Recipe - AUTHENTIC Thai Home Cooking | แกงเขียวหวานไก่แบบบ้านๆ

 

►Full Thai green curry recipe here: https://www.eatingthaifood.com/thai-g... ►Subscribe now for more food videos: http://bit.ly/MarkWiensSubscribe ►Camera gear I use: https://goo.gl/mKNy7K In this Thai green curry recipe (แกงเขียวหวานไก่) I decided to record my mother in law, who is one of the best Thai home cooks I know. Somehow she remembers all the ingredients in each Thai dish all from her head and doesn’t use any measurements. So I filmed here, narrated this Thai green curry chicken recipe, and wrote down all the ingredients and amounts she added. Here are the Thai green curry ingredients you’ll need: For the green curry chicken: 1 whole chicken - 1.4 kg. in total weight (ไก่บ้าน) - I think a free range chicken gives you the best Thai green curry taste 2 cups of water to first boil the chicken green curry paste (เครื่องแกงเขียวหวาน) 2 - 3 cups of coconut cream (หัวกะทิ) - http://amzn.to/2kyc76H 6 - 10 Thai eggplant (มะเขือเปราะ) 6 - 10 stems of Thai sweet basil (โหระพา) 2 red spur chilies 20 kaffir lime leaves (ใบมะกรูด) For the green curry paste (เครื่องแกงเขียวหวาน) 150 grams Thai green chilies (พริกขี้หนูเขียว) 1 head garlic (กระเทียม) 3 shallots - small shallots about 2 tbsp in total (หอมแดง) 1 thumb sized chunk of galangal (ข่า) - http://amzn.to/2kFxV2K 5 cilantro roots (รากผักชี) coriander 1 kaffir lime - just the peel (ผิวมะกรูด) 2 stalks lemongrass (ตะไคร้) 1 tbsp. white peppercorns (พริกไทยขาว) - http://amzn.to/2lDnMlD 1 tsp. coriander seed (ลูกผักชี) - http://amzn.to/2kFGMRM 1 tsp. cumin seed (ยี่หร่า) - http://amzn.to/2kiYDKO 1 tsp. salt (เกลือ) 1 tbsp. shrimp paste (กะปิ) - http://amzn.to/2kyapSB *Affiliate links to Amazon In order to make this Thai green curry recipe, you first prepare all your ingredients to pound. Then pound the green curry paste. This is the most time consuming part of making this recipe, but it’s well worth the effort to pound it by hand as all the oils and aromas will be released. It took me about 1.5 hours to pound the green curry paste. Next step is to clean and chop up your chicken. We used a whole free range chicken for this recipe, but you could also use already cut up chicken pieces. The final step in making this authentic Thai green curry recipe is to boil the chicken with the curry paste and water, then combine it with coconut cream and the eggplant. If you follow these steps and use all the Thai ingredients, you’ll have one of the best bowls of Thai green curry you’ll ever have! -- GEAR I USE: Main camera I use: http://amzn.to/2dEL3hv Main lens: http://amzn.to/2e5Lum6 Microphone: http://amzn.to/2dEr9Z9 Gorillapod: http://amzn.to/2epFsQx *These are Amazon affiliate links MY WEBSITES: Migrationology.com: https://migrationology.com/ Get e-mail updates: https://migrationology.com/free-updates SOCIAL MEDIA: Snapchat: @migrationology Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology SUPPORT MY WIFE AND I: Donate: https://migrationology.com/donate/ T-shirts: https://migrationology.com/store/ -- ►Read the full recipe for ingredients and step by step instructions: https://www.eatingthaifood.com/thai-g...

Extreme Thai Street Food - CRAZY TOM YUM Late-Night Food Tour in Bangkok, Thailand!

 

Extreme late night Thai street food tour in Bangkok! Check out Khun Tan: https://www.instagram.com/itan/ Khun Tape: https://www.instagram.com/pongtap_lun... SUBSCRIBE http://bit.ly/MarkWiensSubscribe for 2 new videos every week T-shirts and caps: https://goo.gl/6WdK1l Bangkok is one of the best cities in the world for street food, and in Thai extreme Thai street food tour, I met up with my friends Khun Tan (https://www.instagram.com/itan/) and Khun Tape (https://www.instagram.com/pongtap_lun...), who are food lovers and Thai food experts. We went on an ultimate night street food tour, starting with a tuk-tuk, which I didn’t even know we were going to do from the beginning. It was a thrilling night, so much Thai food, and so much fun. Later in the night we also met up with Chef Ton from Le Du: https://www.instagram.com/cheftonn/ when we ate the extreme Mama instant noodles at Jay Oh. Here are all the restaurants we ate at: Sawang (ร้านสว่างบะหมี่ ก้ามปู) - To begin the night, we ate at Sawang (ร้านสว่างบะหมี่ ก้ามปู), a legendary restaurant in Bangkok for egg noodles and crab. You can also order their pork noodles which are delicious. I ordered ba mee kam boo, egg noodles with crab claw and the biggest size of the claw. A bit expensive, but so good - 400 THB Google map: https://goo.gl/maps/fwjy5cJyo8S2 Lim Lao Ngow Fish Ball Noodle (ลิ้มเหล่าโหงว (สาขาเยาวราช) - Known for their fresh fish balls Lim Lao Ngow Fish Ball Noodle (ลิ้มเหล่าโหงว (สาขาเยาวราช) is a street food stall in Bangkok’s Chinatown. Their fishballs are delicious and bouncy. Google map: https://goo.gl/maps/iU4XvV558812 Somsak Pu Ob (สมศักดิ์ปูอบ กุ้งอบวุ้นเส้น) - One of my favorite street food stalls in Bangkok is Somsak Pu Ob (สมศักดิ์ปูอบ กุ้งอบวุ้นเส้น), and they specialize in mung bean noodles cooked in a pan with pork fat, spices like Sichuan pepper and black pepper, and either crab or shrimp. It’s incredibly taste especially with seafood sauce. Google map: https://goo.gl/maps/sMNM3dQtkyt Jay Hong Worachak (ร้าน เจ้ฮ้งก๋วยเตี๋ยวคั่วไก่วรจักร) - One of the highlights of this Thai street food tour of Bangkok was eating kuay teow khua gai at Jay Hong Worachak (ร้าน เจ้ฮ้งก๋วยเตี๋ยวคั่วไก่วรจักร), a back alley restaurant serving the smokiest fire noodles in Bangkok. Google map: https://goo.gl/maps/WMYMrzZ9ZU12 Jay Oh (ร้านเจ๊โอว) - Probably the most well known late night Bangkok street food restaurant in the city is Jay Oh (ร้านเจ๊โอว), a university spot that serves an array of tasty greasy dishes. Their glorified Thai instant noodles are pretty crazy, and pretty tasty. Google map: https://goo.gl/maps/H3t3YZD7cC82 Iam Pochana (เอี่ยมโภชนา) - Finally, to end this Thai street food tour in Bangkok we went to Iam Pochana (เอี่ยมโภชนา) to end with a simmering beef hot pot. Google map: https://goo.gl/maps/RVeX1FwqhCM2 That wraps up this extreme late night street food tour of Bangkok. Hope you enjoyed it and keep enjoying Thai food! Go follow: Khun Tan: https://www.instagram.com/itan/ Khun Tape: https://www.instagram.com/pongtap_lun... Chef Ton from Le Du: https://www.instagram.com/cheftonn/ MUSIC: https://goo.gl/HwVjdo CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!

Malaysian Street Food - GENIUS MALAY FOOD in Terengganu, Malaysia!

 

Watch more Malaysian food videos: https://youtu.be/u5LYl4DM5c4 Huge thanks to Pett (https://www.instagram.com/taufiq_mary...). Go eat at Rahsia Kitchen when you’re in Kuala Terengganu! Subscribe http://bit.ly/MarkWiensSubscribe for 2 new videos every week T-shirts and caps: https://goo.gl/6WdK1l TERENGGANU, MALAYSIA - I was really excited to visit the East Coast of main peninsular Malaysia, known especially for Malay food. From the moment I arrived and started eating fermented durian, fermented fish sauce, and tons of different curries, I knew it was amazing place. We met up with Pet, head chef of Rahsia Kitchen - by the way they serve excellent Western food in Kuala Terengganu - and he took us around for the day to eat some of the best local Malay food in Terengganu. Nasi Dagang Atas Tol - When Malaysian think of Malay food in Terengganu, the number one dish they would think of, that’s associated with the state is nasi dagang. Nasi dagang is rice cooked with coconut milk and fenugreek, then served with a tuna curry. It’s an amazing dish and something you don’t want to miss. Nasi Dagang Atas Tol is also known for their bubble bath milk tea, which has suds like I’ve never seen. Price - about 3.50 MYR ($0.96) per plate Local market and Genius Malay food - At the market we met up with Naqwit Mohammed who is a local artist and musician. He connected with Pett and I on social media, and met up with us to show us around the market since he’s from that village. The market was incredible, packed full of delicious Malaysian food, and with an incredibly friendly feel. The namu namu fruit was unique and delicious, and a first for me, and I also was fascinated by the fish mixed with coconut, then re-filled back into fish shape - this was a genius food for me. Perfect place to walk around and sample Malay foods. Singgang Budu Restaurant - For lunch we drove into Kuala Terengganu, the main city and had lunch at Singgang Budu Restaurant, know for nasi campur (mix of different dishes), eaten along with budu sauce (fermented anchovy sauce) and tempoyak (fermented durian). Great meal. Warung Pok Nong - Finally, another unique and very locally popular restaurant in Terengganu is Warung Pok Nong, known for their extreme deep fried seafood, and located along the ocean. It’s an amazing place, where you can snack on some incredibly crunchy seafood. It was amazing day of food and fun in Terengganu. It’s an amazing state in Malaysia to learn about authentic Malay culture and food. MUSIC: https://goo.gl/HwVjdo CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!

Gino's Traditional Italian Meatballs | This Morning

 

Subscribe now for more! http://bit.ly/1JM41yF Gino D'Acampo is in the kitchen once again and this time he is making his traditional Italian Meatballs which is something all the family can get involved with! Broadcast on 11/11/19 Like, follow and subscribe to This Morning! Website: http://bit.ly/1MsreVq YouTube: http://bit.ly/1BxNiLl Facebook: http://on.fb.me/1FbXnjU Twitter: http://bit.ly/1Bs1eI1 This Morning - every weekday on ITV and STV from 10:30am. Join Holly Willoughby and Phillip Schofield, Ruth Langsford and Eamonn Holmes as we meet the people behind the stories that matter, chat to the hottest celebs and cook up a storm with your favourite chefs! Dr Zoe and Dr Ranj answer all your health questions, stay stylish with Gok Wan's fabulous fashion, be beautiful with Bryony Blake's top make-up tips, and save money with Martin Lewis. http://www.itv.com http://www.stv.tv #thismorning #phillipandholly #eamonnandruth

America’s Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

 

There are a number of Italian restaurants and bake shops in South Philadelphia, but Ralph’s Italian Restaurant, established in 1900, is among the most notable of them all. Ralph’s is the oldest Italian restaurant in the country. Over the last 120 years, it has gained a reputation and loyal following for classic Italian American dishes like spaghetti and meatballs. The meatballs are made with a mix of ground beef and ground pork, which gives them a tender and velvety texture. Along with local customers, celebrities like Frank Sinatra and Taylor Swift have dined at this storied South Philly location. Insider’s Taryn Varricchio headed to Ralph’s to find out how the original family owners cook up the best spaghetti and meatballs in Philadelphia. MORE LEGENDARY EATS CONTENT: London’s Most Authentic Cockney English Breakfast At E. Pellicci | Legendary Eats https://www.youtube.com/watch?v=X_FSj... LA's Favorite Prime Rib Is Served In The City's Oldest Family-Owned Restaurant | Legendary Eats https://www.youtube.com/watch?v=imoex... Sahadi's Is NYC's Favorite Middle Eastern Market | Legendary Eats https://www.youtube.com/watch?v=oP-Y_... ------------------------------------------------------ #Philly #Italian #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://www.insider.com Food Insider on Facebook: https://www.facebook.com/foodinsider/ Food Insider on Instagram: https://www.instagram.com/thisisinsid... Food Insider on Twitter: https://twitter.com/InsiderFood Insider on Snapchat: https://www.snapchat.com/discover/Ins... Insider on Amazon Prime: https://www.amazon.com/v/thisisinsider Insider on TikTok: https://www.tiktok.com/@insider Food Insider on Dailymotion: https://www.dailymotion.com/foodinsider ------------------------------------------------------ America’s Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

How Tomato Sauce Is Made In Italy | Regional Eats

 

Every summer, Isabella, her mother, Dina, and her daughter, Federica, honor the family tradition and make tomato sauce in their garden. The process is a laborious one that takes several hours, from handpicking each tomato to adding basil leaves into jars one by one. This year, the family has turned more than 200 kilos of tomatoes into sauce. MORE REGIONAL EATS VIDEOS: How Genovese Focaccia Bread Is Made In Italy | Regional Eats https://www.youtube.com/watch?v=uEKzI... How French Baguettes Are Made In Paris | Regional Eats https://www.youtube.com/watch?v=ffgZP... How Traditional French Butter Is Made In Brittany | Regional Eats https://www.youtube.com/watch?v=ZyXUz... ------------------------------------------------------ #TomatoSauce #Italy #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://www.insider.com Food Insider on Facebook: https://www.facebook.com/foodinsider/ Food Insider on Instagram: https://www.instagram.com/thisisinsid... Food Insider on Twitter: https://twitter.com/InsiderFood Insider on Snapchat: https://www.snapchat.com/discover/Ins... Insider on Amazon Prime: https://www.amazon.com/v/thisisinsider Insider on TikTok: https://www.tiktok.com/@insider Food Insider on Dailymotion: https://www.dailymotion.com/foodinsider How Tomato Sauce Is Made In Italy | Regional Eats